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Blogs > OnDaFence > Bret's Blogisphere |
A Sweet Treat with a Twist I made a traditional sweet potato pie then topped it with pecans and maple syrup. If you want to give this sweet treat a try for your holiday guests you will need. A medium bowl, beat together the following ingredients until smooth and creamy 4 medium sweet potatoes 1 1/4-1 1/2 pounds peeled, boiled, cooled 1 stick butter, softened 1/4 cup sugar 3/4 cup brown sugar 2 eggs, beaten 1 teaspoon pure vanilla extract In a separate cup combine these dry ingredients then sift slowly into the sweet potato mixture. 2 tablespoons cornstarch 1/2 teaspoon ground cinnamon 1/8 teaspoon ground cloves 1/8 teaspoon ground ginger 1/8 teaspoon ground nutmeg 1/8 teaspoon ground allspice Beat together with mixer until smooth and pour into an unbaked pie shell. 1/2 cup maple syrup 5 oz package chopped pecans. 1 unbaked pie crust Top the pie with pecans then pour the syrup over the top of the pecans. Bake on bottom rack of oven for 1 hour or until center of pie is firm. Cool on a rack until ready to serve. |
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What a tremendous idea! Too bad I have 10 thumbs when it comes to making pies, or I'd try your delicious recipe. Thanks Brett.
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11/27/2015 9:33 pm |
I substituted Splenda for the white sugar cutting some of the evil carbs.
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11/27/2015 9:35 pm |
What a tremendous idea! Too bad I have 10 thumbs when it comes to making pies, or I'd try your delicious recipe. Thanks Brett.
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mmmm looks good that would make my blood sugar shoot up into the thousands
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11/27/2015 10:26 pm |
my suger was way up last night after thanksgiving it was to good to stop eating
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11/27/2015 11:35 pm |
mmmm looks good that would make my blood sugar shoot up into the thousands
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11/28/2015 4:04 am |
thx now my sister is living here back from Canada , I'll have ago at this and surprise her Ta Alan
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11/28/2015 9:51 am |
thx now my sister is living here back from Canada , I'll have ago at this and surprise her Ta Alan
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11/28/2015 9:53 am |
Ya won't know until you try... and then even a failure is one more step towards getting it right next time.
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11/28/2015 9:54 am |
With the map[le syrup if is the perfect combo!
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11/28/2015 6:01 pm |
Another recipe for my Bretty Rocker cookbook!!! My sweet potatoes did better this year than I first thought so now have another way to fix them. Thanks Bret.
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11/28/2015 6:39 pm |
Another recipe for my Bretty Rocker cookbook!!! My sweet potatoes did better this year than I first thought so now have another way to fix them. Thanks Bret.
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I being to the supermarket latley and seen many new brands of Stevia related products in bulk powder bags as well as the usual packets."Sugar in the Raw"and "Sweet n Low",Truvia ,Sweet Leaf,Now Brand,New Roots,too has Stevia and even the main Rogers sugar company has stevia and saw even more brands out there has stevia .Stevia its getting popular Im glad to see now.Erythol sugar alcohol is also another product I haven't tried yet and (yacon syrup which is (very expensive)). Im presently mixed 80% (1 cup)Xylitol with 20% (1/4 cup) Stevia and have successfully baked some chocolate cupcakes with that.Also you could mix in a small amount of honey in it to make the taste even more natural flavoured.
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11/30/2015 9:49 pm |
I being to the supermarket latley and seen many new brands of Stevia related products in bulk powder bags as well as the usual packets."Sugar in the Raw"and "Sweet n Low",Truvia ,Sweet Leaf,Now Brand,New Roots,too has Stevia and even the main Rogers sugar company has stevia and saw even more brands out there has stevia .Stevia its getting popular Im glad to see now.Erythol sugar alcohol is also another product I haven't tried yet and (yacon syrup which is (very expensive)). Im presently mixed 80% (1 cup)Xylitol with 20% (1/4 cup) Stevia and have successfully baked some chocolate cupcakes with that.Also you could mix in a small amount of honey in it to make the taste even more natural flavoured.
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